Handmade Pasta with a Creamy Leek Sauce Daria Souvorova 2 hours serves: 8-12 people Nico’s mentor is in town from France and had us over for a Guinea Fowl meal. It was delicious! We had to return the favor. So before sending him back to France, Nico and I decided to host him for a…
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Chez Nous: Communal Dinners the Cookbook
I am so thrilled to announce that Chez Nous: Communal Dinners is published! A lot of people have been asking about getting a copy, so I have made an etsy shop for orders! ORDER YOUR COPY OF CHEZ NOUS DINNERS HERE! A huge thank you to all of you who have sponsored my Kickstarter project…